"The best outdoor dining in the Gorge."--NW Best Places.

Great wines, full bar, micro brews, steaks, seafood, pastas, three dining rooms. Private parties, weddings... 


***Chosen by Fodor's as the Restaurant of the Gorge!

Full dinner menu inside/outside


Call 541-386-3940




Three indoor dining rooms and nine outdoor terraces with fire pits

and twinkling lights




Buffalo Prawns

blackened Gulf shrimp with spicy Buffalo sauce *gfa  13 


Grilled Goat Cheese

pine nut crust, garlic oil, roasted garlic, crostini 10


Garlic Mushrooms

sherry, garlic, cream, butter, fresh shrooms *gfa 10


Seared Ahi Tuna

sesame seed crust, wasabi cream, reduced soy *gfa 13


Crab Cakes

Thai peanut sauce, sweet chili oil, panko crust,

 Asian slaw 14


Soup & Salads


Soup of the day

fresh veggies and house broth or reduction



Caesar Salad 10

 add chicken 10, seafood medley 14 *gfa


Warm Spinach Salad 12

bacon, boiled egg, red wine vinaigrette 10 *gfa


Organic Green Salad

feta cheese, mandarin oranges, toasted

pecan vinaigrette 6 *gfa





Spaghetti & Meatballs

classic marinara, two large meatballs, parmesan 20


Mushroom Ravioli

ricotta, pears, walnuts, onions, balsamic butter 20


Chicken & Bacon Spaghetti

three cheese Alfredo, mushrooms, pepper bacon 26


Pork Scallopini

tenderloin, caper butter, parmesan *gfa 21


Garlic Scampi

large Gulf prawns, cream sherry, garlic butter *gfa 26


Seafood Fettuccini

prawns, fresh fish, Alfredo, mushrooms, parmesan 28



Seared Ahi Tuna

rare, wasabi cream, ponzu *gfa 28


Crab Stuffed Chicken

goat cheese, panko crust, tarragon cream 28



Blackened sirloin & scampi

10oz, seared dry rub, garlic prawns *gfa 36


Steak Diane

filet mignon, brandy, Dijon mushroom sauce *gfa 39


Peppercorn Filet Mignon

black pepper crust, green peppercorn sauce *gfa 44


prices and menu change frequently

gfa=gluten free available